favorite food

[Dizzy Saysme]

what is you favorite food?

[LuthienElentari]

CHOCOLATE what else and MEAT :D

[Fleurdelacour]

Favourite Food? blimey... there are lots of things...

chocolate, yes... :) Steak (medium to rare!) my mum's roast chicken... eeerrrrmm..... sweet popcorn! chocolate icecream! this chocolate desert thing I got in Paris, no idea what it was... potatoes! mashed!! cant think what else... oh! sausages! really juicy ones! :D

[Little Miss]

LuthienElentari, you sound like a friend of mine... next you'll invent a superhero called "Yam Man" and sing "Girl, I Want To Take You To A Yam Bar" a lot...

hmmm.

i think i'm gonna have to go with french toast, followed by american waffles, followed by roast dinner, followed by rice crispie cakes (which have been in the fridge for ages and are really cold and crispy and lovely)

[ChianaWeasley]

Oh! Red rice and beans by Popeyes!!!
With six butter buscuits
six not four
mind you
:D

[Amberion]

Chocolate cake


Mango flavoured icecream


Prawns



Kangaroo tail soup

[ChianaWeasley]

Amberion if you like mango flavored icecream, you'de absolutely love rita's mango chocolate gelati. Everyone hates it when I get one, but they are very good!

yummy...gelati....

drools

[LuthienElentari]

Originally posted by Little Miss
LuthienElentari, you sound like a friend of mine... next you'll invent a superhero called "Yam Man" and sing "Girl, I Want To Take You To A Yam Bar" a lot...




I hope thats a compliment. Actually I made up a superhero called
SuperGEEK and "Hurl girl" (don't ask). I haven't come up with any songs though........... good idea though.

[Ravenclaw_girl]

Either french fries or spagetti.

[Ayla]

Chocolate! (what is it with woman and chocolate? :rolleyes: )

Pasta

Mexican / Taiwanese / Portugese stuff - I luuuurve to have my mouth on fire (Like a Norwegian Ridgeback, ya know!)

And toast - with cheese, tomatoes, frankly, anything tasty enough to get me drooling.... :D

And, Oh, fish- anything from oysters to smoked salmon to prawns etc. etc....... :trout:

[Little Miss]

Originally posted by LuthienElentari
I hope thats a compliment. Actually I made up a superhero called
SuperGEEK and "Hurl girl" (don't ask). I haven't come up with any songs though........... good idea though.

take it how you wish.

these are the friends in question...

>>click if you dare<< (http://hometown.aol.co.uk/rawkthecazbar/stevieloveslee.jpg)

[Severus Snape]

Fish - Any kind of fish esp. Maple Sugar Smoked Fish

Chips - Cajon style

Crisps

Buhana bread
Houma Gumbo
Sorghu pudding
Tsalagi Huckleberry Honey Cakes
Hidatsa Stuffed Sugar Pumkin... Good eatting for this time of the year.

[Little Miss]

sugary fish?

[Severus Snape]

Yea! Like Chocolate covered frogs but this plate of maple sugar fish... lit. is like eatting candy. It's good!

[LuthienElentari]

Interesting.........

[Severus Snape]

It's a native american dish... so naturaly many will not know it nor have they eatten it. Of course, it wouldn't be interesting to one who isn't native american.

[Ravenclaw]

I LIKE PICKLES!

:notworthy:

Mmmm... pickles....

[Remus]

Chocolate and pretty much anything with chocolate in it - but that almost goes without saying
Lentil Lasagne
Macaroni Cheese
Roast Chicken

[Ravenclaw]

I also like crackers... Like, Ritz crackers. I'm addicted to them!

Also, on an off topic note: I looove your siggy, Remus! Now tell me, what is the average air velocity of a swallow?

[Bellatrix_Lestrange]

Originally posted by Severus Snape
It's a native american dish... so naturaly many will not know it nor have they eatten it. Of course, it wouldn't be interesting to one who isn't native american.

Not sure I'd agree 100% with that last statement. The closest Haida equivalent of your recipe would be freshly caught salmon, roasted on a spit above glowing embers, with honey and sea salt rubbed into the skin as the salmon is turned. I've done this at Council meets and also at cookouts which were attended by non-indigenous guests; the non-natives seemed to find both the preparation and the food itself highly interesting.

BTW Severus: I made pumkin juice (and roasted seeds) according to your recipe from the Butterbeer thread. I was able to order dried spice bush berries over the net from a company in the Appalachians. We don't have tree rats around here, and although you can get rabbit in the supermarket, I didn't think a hutch-raised rabbit would supply the right flavour. We do, however, have raccoons in abundance; it takes a lot of stewing to get a coon tender, and this time I tossed a few whole dried spiceberries into the stock. I must also confess that I made use of modern kitchen facilities instead of baking the pumkin in hot ashes. Still, I believe that I held fairly true to the original taste, and it was good. So, thanks to the Cherokee for perfecting this delightful beverage (although it's more like a soup than a drink), and to you for sharing it with the rest of us.

-BL